Executive Chef at Kimpton Tsim Sha Tsui 香港

職位	Executive Chef
刊登日期	19 Feb 2026
已過期	21 Mar 2026
公司名稱	Kimpton Tsim Sha Tsui 香港
地點	香港 \| HK
僱傭形式	Full Time

職位描述：

最新職位資訊來自 Kimpton Tsim Sha Tsui 香港 職位為 Executive Chef. If the Executive Chef 職位空缺在香港符合您的資格，請直接透過更新後的 Jobkos 招聘門戶提交最新的申請或履歷。

請注意，求職申請並非總是容易的，申請人必須符合公司設定的特定要求。我們希望以下在 Kimpton Tsim Sha Tsui 香港職位為 Executive Chef 的職業機會適合您的專業資格。

Why We're Here

Kimpton believe heartfelt, human connections make people’s lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, genetic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You’re here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It’s what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you – with your diverse background, talents, experiences, and plucky personality – is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That’s what we seek out and celebrate. It’s people of all kinds who share a knack for creativity and self-leadership. People who don’t need to be told what to do to get things done. People who have an innate passion for making others’ lives better. It adds up to a work environment that’s a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guess feel it; you’ll feel it too.

Kimpton Tsim Sha Tsui 香港

At Kimpton Tsim Sha Tsui 香港, we’re not just serving meals—we’re curating experiences. As a luxury lifestyle hotel, our culinary vision blends sophistication with creativity, bringing bold flavors and stylish presentation to every plate. Kimpton is where luxury meets lifestyle, and food is at the center of the story. The Executive Chef is the heartbeat of this journey: a leader who thrives on innovation, inspires a passionate team, and ensures that every dining moment reflects the energy and elegance of the Kimpton brand.

A little taste of your day-today

Crafting menus that are bold, stylish, and true to the Kimpton spirit – where luxury meets lifestyle, while ensuring operational efficiency
Inspiring and leading a passionate culinary team, guiding them to deliver consistency and creativity across every outlet
Elevating the guest experience through innovative dishes, impeccable presentation, and seamless service delivery
Managing budgets, food costs, and labour planning with precision, balancing creativity with financial responsibility
Building strong supplier partnerships and ensuring the kitchen is well-stocked, organized, and compliant with food hygiene and safety standards
Collaborating with hotel leadership to align culinary offerings with guest expectations and overall brand vision
Managing recruitment, training, performance appraisals, and disciplinary actions to build and sustain a high-performing team
Driving continuous improvement by identifying talent, providing training, and fostering a culture of innovation and accountability

What We Need From You

A minimum of 10 years of culinary leadership experience, with at least 3 years at Executive Chef in a high-volume, fully-service luxury hotels
Strong expertise in banqueting and event catering is preferred
A bachelor’s degree or certificate in culinary arts or hospitality management
A holder of local Hygiene Manager Certificate and/or Food Safety and Hygiene certification
A creative spirit with a deep passion for diverse cooking methods, ingredients, culinary trends, balanced with operational discipline
Exceptional leadership skills – able to inspire, train and grow a high-performing team
Good time management skills, ability to remain calm under pressure, adaptable in a dynamic hospitality environment
Knowledgeable in Microsoft Office, inventory management and/or procurement software experience and timekeeping software
Excellent command of English; both speaking and writing; speak Chinese (Cantonese and Mandarin) would be an advantage

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you apply for the job. Start your journey with us today.

Please write us with full resume, current and expected salary by clicking via CTgoodjobs Apply Now or visit careers.ihg.com.

We are an equal opportunity employer. All applications will be treated in strict confidence. Personal data collected will be used for recruitment purpose only. Applicants who do not hear from us within six weeks should consider their applications unsuccessful.

#J-18808-Ljbffr

工作資料：

公司名稱: Kimpton Tsim Sha Tsui 香港
職位: Executive Chef
工作地點: 香港
國家: HK

如何提交申請：

在閱讀並了解職位資料中說明的入職標準及最低資格要求後， Executive Chef at the office 香港以上，請立即準備好求職信、履歷表（CV）、畢業證書副本及其他證明文件。請透過下方的「下一頁」連結提交申請。

此招聘廣告已過期（刊登超過 30 天）。
請在我們的平台上搜尋最新的工作機會：首頁.

Executive Chef at Kimpton Tsim Sha Tsui 香港

職位描述：

工作資料：

如何提交申請：

相關職位空缺

3D Game Environment Artist at Nex

Marketing Intern at Prenetics Limited

E&M Engineer - Electrical & HVAC Design & Install at Leadingnation

Senior SMB Growth Executive – 香港 & GCR at Shopify

Senior Quant Derivatives Arbitrage Strategist at Shanxi Securities International Financial Holdings Limited